Culinary Landing Page

No matter what your thing is, there is a place for you at Hilton. Maybe it's inventing a brand-new ice cream flavor. Maybe it's motivating your team to have a fun and productive shift. Or maybe it's cooking with sustainable and local ingredients. Join the Hilton family and watch your career grow in a dynamic and creative environment that prioritizes Team Members every day through remarkable benefits.

Line Cooks at Hilton have the chance not only to learn practical skills every day in the kitchen but also professional knowledge from outstanding leaders that will support their Culinary careers. Prepare top-quality dishes and hone the culinary skills that will help you reach your career goals.

Pastry Cooks create, prepare, and produce every pastry item for Food and Beverage outlets on property! Flex your creative muscle at a company with an award-winning culture and benefits. Use your unique pastry skills to develop recipes, create beautiful desserts, and deliver items that make our guest's stays even sweeter.

The Executive Chef is an influential leader that creates unique menu items, interacts with guests, and inspires Culinary Team Members through innovative food preparation. As the person in charge of all Culinary operations, you will have the autonomy to design menus, source locally and sustainably, direct food presentation, and ensure that Hilton's exceptional quality is reflected in every dish.

A leader on property, an Executive Steward is a critical part of the culinary operations to ensure F&B outlets have all necessary supplies and equipment. Use your experience and skills to help our teams provide reliable and friendly F&B experiences to every guest.

The Executive Sous Chef will not only be able to build their culinary expertise, but also gain the leadership experience to grow in their Culinary career. As second in command to the Executive Chef, you will have the opportunity to grow and Thrive at Hilton. From food presentation, managing kitchen staff, and working with suppliers, you will continue to grow at a company backed by industry-leading benefits.

CULINARY JOBS AT HILTON

CULTIVATE YOUR CULINARY CAREER

CULINARY JOBS

HOW WILL YOU MAKE AN IMPACT?

LINE COOK

HEAR FROM OUR TEAM MEMBERS

INNOVATION. CULTURE. CREATIVITY.